Ike's is always consistent and that is something I really appreciate. My favorite things are the ribs, Brussels, cheese curds (with jalapeño jam!), Reuben and carrot cake. The drinks are always good. The prices are good and the service is excellent. The patio in the summer is so nice and the overall feel of the restaurant is cozy and warm. It's a go-to spot for us when we want no-frills deliciousness. Also shout out to Floyd, our recent server whose impeccable service caused me to write this review.

We love Ike's atmosphere! Very comfortable seating, warm decor. The service is always good and the food is delicious! Happy Hour with friends has many great items. Lunch and Dinner menu can please anyone! Summer weather allows their two patios to be open for us to enjoy the outdoors. We enjoy everything about Ike's!

Live near here but has only visited once and now I'm feeling like I've missed out on a great happy hour spot. We swung in Friday at 4PM and it was busy but thankfully not too busy to grab a table for 3 without a reservation. The service was very friendly and prompt. Love the dark yet vibrant old school steakhouse vibe of the place. Their happy hour menu is extensive. There are 5ish flatbreads and a dozen other options from Guacamole to cheese curds to wings and pickle Fries. We tried the Brussels sports (really good flavor but needed to be cooked a little longer), deviled eggs (loved these but note that they're spicy!), and our new favorite spinach and artichoke dip with their chips. This is the best S&A dip I've ever had. So delicious! And I recommend getting with the chips as opposed to the flatbread. My other highlight was my martini which came with a backup glass so really it was 2 for 1!

Local bar with a good happy hour. Quaint bar setup but bartenders are responsive and personable. Enjoyed the flatbread during happy hour for $9 and it was hot, hearty and the base (dough) reminded me of lavash with its thin crispiness. I recommend if you're going to enjoy happy hour, get there soon. Their bar really isn't very big so snag a spot while you can. Or if you'll be sitting in the dining- reservation would probably be best as well.

Outstanding all around. We had a 7:30 reservation Friday night and it's a good thing we did, the restaurant was full! On arrival the hostess gave us an option for seating due to the previous guest declining the high top in the bar versus a 2 top table in the main dining area. I thought that to be a nice touch as opposed to just seating us at their convenience. The location at the bar was perfect and I appreciated that it was not loud in the bar area. Our server greeted us promptly, he was attentive but not overwhelming and we did not feel hurried as we ordered our drinks, appetizer and then main meal. My Martini came with a nice surprise - it comes with an additional pour, saved in an iced glass vase. As my drink became low I simply refreshed it. Our appetizer was the crab cake, one good sized cake to share, that was flavorful and light. My main meal was the shrimp and crab fettuccine, our server pointed out that they use real crab which shreds and mixes into the dish, so there may not be chunks of crab meat to find. This was not an issue since there was so much flavor and still about 6 -8 large shrimp in the dish. Highly recommended! My husband chose the hickory smoked king cut prime rib. Our observant server walked by just as the kitchen runner was serving us, and stopped as he noticed that the prime rib "looked a little thin" so he (on his own accord) returned it to the kitchen and came right back with a king cut that weighed out correctly. Now that's service! The prime was delicious with the hickory. No desserts for us this time, we'll save that for our next visit.

Wide range of food choices from salads, to sandwiches to entrees, and desert to die for! We had a fried avacado salad and a Cuban sandwich. The salad was large with huge chunks of fried avacado, very tasty and filling! The special sandwich of the day was a Cuban with pork, ham, bacon, cheese and pickles on a hoagie roll. It was tasty and huge, half came home with me in a box. To wrap up we took home a generous slice of carrot cake. It was fabulous, and didn't exist long enough to be photographed! It's a comfy place with booths, tall tables, and bar seating. Finding the place is a bit of a challenge, but the turn is off 101 and use google maps... Parking is easy with spots in the front and back. Service is great at a very comfortable pace, carrying on a comfortable conversation without shouting. A group of 15 was leaving when I arrived, so they are capable of handling a lot of people!